Two essential tools for baking: A dough whisk with three different-sized coils that is sturdy enough to thoroughly mix the dough, reducing clumps and mixing time while keeping your hands clean. Additionally, a bread scraper that is safe and odorless, allowing you to cut and divide dough evenly and easily scrape loose flour from the countertop.
A tool for scoring bread dough - Our knife for carving bread dough comes with 5 blades for any situation. Simple to set up and user-friendly. Made of food-grade materials - We use high-quality food-grade materials. All bread-making tools can come into direct contact with food. Simple to clean - Dough does not stick to the tools' surface and is very easy to clean. Just rinse with water and dry with a cloth.
